ഏണ്ണി ഏണ്ണി ചക്കക്കുരു ചുട്ടു ചുട്ടു തിന്നണം അമ്മ അറിയാതെ തേങ്ങാ പൂളി പൂളി തിന്നണം

(Counting counting jackfruits seeds charcoal roasted and eaten and without mother knowing the coconut scooped and eaten)
A childhood mumble is relevant even now as far as coconut goes, just that mother is replaced with wife.
But jackfruit seeds are rare and counting and tossing in charcoal fire is difficult.
The barbecue grill in the balcony thus comes handy for the barbecued seeds. And I have to get new coconuts to scoop and eat without anybody seeing as what’s in the house has assigned jobs.

ഏണ്ണി ഏണ്ണി ചക്കക്കുരു ചുട്ടു ചുട്ടു തിന്നണം അമ്മ അറിയാതെ തേങ്ങാ പൂളി പൂളി തിന്നണം

ചക്കക്കുരു പുഴുക്ക്. A Jackfruit Seed Dish and an innovation.

This is new, my innovation and hence I have the patent. Later when scientists study this and confirm it as a super duper food. Please remember what I said.

Chakka puzhukk is already a super food which could even cure diabetes. The a Puzhukku using jackfruit seeds couldn’t be anything different. Hence the idea.

Take, over a half kilo of fresh jackfruit seeds and boil to facilitate removing the outer cover. Cut lengthwise into small pieces and after washing boil with a spoon of turmeric powder to a softer consistency.

Into a Nutribullet or other mixer add grated flesh of half a coconut, 4 green chilies, 8 shallots, 8 cloves of garlic, some ginger, one spoon of cumin seeds and curry leaves and mix into a coarse from.

In a hard bottom vessel pour two tablespoons of coconut oil and add one spoon of mustard seeds, 1/4 cup of rice, 4 red chilies and curry leaves. When the mustard seeds and rice pops, transfer the boiling seeds, the items from Nutribullet and stir well.

Reduce fire and allow the contents to cook well. Add two eggs and mix well. Add salt to taste and reduce the contents to a coarse puzhukk consistency.

The dish is ready which can be eaten with meat curry or vegetable kurma.

ചക്കക്കുരു പുഴുക്ക്. A Jackfruit Seed Dish and an innovation.